Grilled Cheese Night

5pm – 9pm

Choose one of nine gourmet cheeses, grilled on Turkish pide with tomato bisque and glass of house wine or beer.

• Puhoi Valley Farmhouse Brie
• Kapiti Kikorangi Blue
• Whitestone Aged Cheddar 18-24 months
• Brie de Meaux Donge
• Roquefort
• Comte Marcel Petite Reserve 18 Months
• Tallegio
• Gorgonzola
• Pecorino 24 months

$35 per person

Bookings recommended

Winemakers Wednesdays

3pm – 7pm

Sample wines from our weekly featured guest winemaker for $12 per glass.

Join Our Wine Club

Wine Club members enjoy a 20% discount on all wines, $10 Winemakers afternoon drinks and discounts on our off-licence.

Throwback Thursdays

6pm – 8pm

An evening of classic cocktails, live jazz music and your favourite black & white films of yesteryear.

Four Hour Lunch Fridays

11am – 3pm

Course 1:
Tomato bisque or French onion soup
Course 2:
House salad or Caesar salad
Course 3:
Steak, Chicken or Vegetarian Turkish Pide
Course 4:
New York Cheesecake with Strawberry or Key Lime Pie

$55 per person

Bookings essential

Saturday Sausage Sizzle

11am – 5pm

Join us for an exotic twist on the classic sausage sizzle. Good vibes, cocktails and Summer tunes.
Ostrich sausage on hoagie bun with caramelized onion and wholegrain mustard.

$15 per hoagie

Bookings recommended

Traditional Sunday Roast

12pm – 6pm (or until sold out)

Join us for a traditional Sunday roast dinner with all the trimmings.

• Roast chicken or beef (or half & half)
• Grilled seasonal vegetables
• Yorkshire pudding
• Gravy

$35 per person

Bookings recommended

Happy Hours

3pm – 6pm daily

$7.5 tap beers, tap wines and house spirits